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Spray Dried Lime Powder

Spray Dried Lime Powder

250 INR/Kilograms

Product Details:

  • Usage & Applications Instant Beverage Premixes, Health Foods, Bakery Products, Baby Foods, Jellies
  • Form Powder
  • Shelf Life 12 Months
  • Storage Type Room Temperature
  • Solubility Water
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Spray Dried Lime Powder Price And Quantity

  • 250 INR/Kilograms
  • 100 Kilograms

Spray Dried Lime Powder Product Specifications

  • Instant Beverage Premixes, Health Foods, Bakery Products, Baby Foods, Jellies
  • Powder
  • 12 Months
  • Room Temperature
  • Water

Spray Dried Lime Powder Trade Information

  • Cash in Advance (CID)
  • 1000 Kilograms Per Month
  • 5-7 Days
  • All India

Product Description



Spray Dried Lime Powder is a versatile food ingredient that can be used in a variety of applications. This fine powder is made from the juice and zest of fresh limes that have been spray dried to create a concentrated and shelf-stable form. It is ideal for use in instant beverage premixes, health foods, bakery products, baby foods, and jellies. The powder is easy to use and dissolves quickly in water, making it a convenient ingredient for a range of recipes. It has a tangy and refreshing lime flavor that is perfect for adding a citrusy kick to your dishes. This powder has a shelf life of 12 months when stored at room temperature.

FAQs of Spray Dried Lime Powder:


Q: What is Spray Dried Lime Powder?

A: Spray Dried Lime Powder is a concentrated and shelf-stable form of lime juice and zest that has been spray dried to create a fine powder.

Q: How is it used?

A: It can be used in a variety of applications, including instant beverage premixes, health foods, bakery products, baby foods, and jellies. It dissolves quickly in water and has a tangy and refreshing lime flavor.

Q: What is the shelf life of this product?

A: The shelf life of Spray Dried Lime Powder is 12 months when stored at room temperature.

Q: Is it easy to use?

A: Yes, it is easy to use. Simply add the powder to your recipe and stir until it dissolves in water.

Q: Can it be used in baking?

A: Yes, it can be used in baking. It is a versatile ingredient that can be used in a variety of recipes to add a citrusy kick.

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